Everyone needs a little Mae's Grace
Ready Re-Entry Training Program
Change starts with people like you. Your donation helps make a real impact, one action at a time. Together, we can do more.
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Weekly
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The Safety First:
Funds the ServSafe Food Handler Certification and a pair of professional-grade, non-slip kitchen shoes for 1 student.
$75
The Mise en Place:
Covers basic kitchen smallwares—a professional apron, thermometer, and pocket notebook for recipe scaling for 1 student.
$100
The Sharp Edge
Provides a Professional Chef’s Knife & Roll Bag. Every chef needs their own "steel" to build a career for 1 student.
$200
The Pantry Stock:
Funds 32 weeks of raw ingredients (proteins, produce, and spices) for one student’s hands-on kitchen lab practice for 1 student.
$400
The Sous Chef:
Funds toward stipend for 1 participant and assist with the purchase of a company van to transport students.
$500
The Executive Chef:
Funds towards rent and insurance for the usage of a Culinary Kitchen & Classroom for 32 weeks for 1 student.
$1,000
Other
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